huh?

Weren't you going to make a steak pie?

I'm still waiting for England to send me a good recipe.

Besides, I wanted to teach Peter to make something!

If you don't mind my asking, what did he think of it?

Oh, un, he got a little worried when it leaked some fat during cooking.

Then he was upset I didn;t want to set the bacon grease on fire.

He seems reasonably pleased with the finished product, though!

It's good to hear it turned out well, after what you've said about his cooking skill before...

. . . we're thinking about the stir-fry incident, aren't we?

That? Oh, I was thinking of the french toast, actually.

Oh, ahahaha. That.

Yeah.

I liked that grater, too.