Gina says
13 years ago
首次嘗試作地瓜饅頭,我發現發酵後真的會越變越大..為什麼呢?是我好豬頭,在等待包子發酵好,如果沒有蒸是不是直接放到冷藏保存?!結果是一定要蒸才能保存^_^https://images.plurk.com/5777287_f56c889b96563346cae6ea47ccd74327.jpg
latest #8
Sharon_H_ says
13 years ago
(hungry)
Sharon_H_ says
13 years ago
(mmm)
Sharon_H_ says
13 years ago
挖~~~~~~越大越好
立即下載
Sharon_H_ says
13 years ago
偶要吃吃
Sharon_H_ says
13 years ago
可以fedex?
Gina says
13 years ago
妳可以貼圖複製就吃的到囉~~哈哈~~想要幾顆都沒問題 (cozy)
Sharon_H_ says
13 years ago
Sharon_H_ says
13 years ago
有人在ㄇ
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