GDM benci
13 years ago
**karma** bukan'a naik malah turun (gyea)(gyea):'-(:-&
latest #9
女僕SPA bilang
13 years ago
(cozy)
甘據基 bilang
13 years ago
今日用先知取代金句。
Fitri ☺™
13 years ago
ahaha
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漫遊書影
13 years ago
美國夏威夷大學研究人員發現,和油炸、鹽醃、製成魚乾等方式相比,若以烘烤、水煮方式烹調魚類,更能提升Omega-3脂肪酸效益,對心臟健康也更為有利。 -摘自烘烤、水煮深海魚 營養價值會加分
chiemuthz bilang
13 years ago
espon (dance) Resback (dance) Respon (dance) Resback (dance) Respon (dance) Resback (dance) Respon (dance) Resback
GDM
13 years ago
fitri malah ktwa:-( chie thnx
GDM
13 years ago
X-(
mhey bilang
13 years ago
respoooonn...^^
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