I suppose one could argue that potatoes and cabbage are a tried and true combo. Not that I would eat any, mind you.

I just had my first ketchup flavored crisp over thanksgiving thanks to our Canadian friends. Taste like someone took a barbeque crisp and removed every good memory or moment of joy it ever had from it. Then bunged it into a metallicized plastic bag for several months to brood.

the world will beat a path to our door who needs Europe. They will be begging for us to join their space programme.

Sprouts in space!