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Standard view
ceepot
says
15 years ago
hay... luto time.. sarap ng tokwa't baboy..
latest #8
msthey
says
15 years ago
unknown_09
15 years ago
panu lutuin?
ceepot
says
15 years ago
2ways un lutuin.. 1. pwede luto sa gisa. 2. pwede nman na hindi.. hehehe (parang ang gulo noh???
)
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Toyz015
15 years ago
korek aq kze pagnaluluto nyan nid sa gisa
Toyz015
15 years ago
ndi
ceepot
says
15 years ago
1. prito muna ung tokwa at pork tpos gisa sa onion and garlic tpos toyo,black beans ok na un.tpos lagay nlng ng dahon(nalimutan ko un
)
ceepot
says
15 years ago
2. prito ung tokwa at pork tpos wla ng gisa.lgay lng ng toyo onion lemon/kalamansi/suka tpos ung dahon ulit..tpos na..
unknown_09
15 years ago
ahhh.... bket nglalasang maasim dhil ba sa onion? alang vinegar or kalamsi?
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