Pork Pata Balbacua - Pork pata balbacua is a pork version of the famous “balbacua” made from ox feet or ox skin with some beef.

Sweet and Spicy Shrimps - Sweet and spicy shrimp is a flavorful dish that combines tender, juicy shrimp with a perfect balance of caramelized sweetness and a subtle kick of heat.

Braised Chicken Feet with Root Beer - Chicken feet with root beer is a unique and flavorful dish where tender, braised chicken feet.

Batchoy Tagalog with Misua - Batchoy Tagalog with Misua is a savory Filipino soup brimming with tender pork, liver, and pork blood.

Korean Corn Dogs with French Fries - Korean corn dogs, a popular street food, are typically made with hot dogs or sausages coated in a sweet, crispy batter and deep-fried.

Chicken Hamonado - This chicken hamonado recipe is I think the easiest hamonado dish you can cook at home.

Chicken Bagnet - Chicken bagnet is the chicken counter part of the famous Ilokano dish called “bagnet” made from crispy fried pork belly slabs.

Lettuce with Minced Pork - Lettuce with minced pork is a delectable dish featuring crisp blanched lettuce topped with savory minced pork, creating a harmonious blend of textures and flavors.

Seafood Pinakbet - Seafood pinakbet, a Filipino delight, harmoniously blends shrimps, squid, and a vibrant medley of vegetables, creating a symphony of flavors in every exquisite bite.

Sinaing na Tulingan sa Sampalok - Sinaing na Tulingan sa Sampalok is a Filipino delicacy featuring slow-cooked skipjack tuna in tamarind-infused broth